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Project fire : cutting-edge techniques and sizzling recipes from the caveman porterhouse to salt slab brownie s'mores  Cover Image Book Book

Project fire : cutting-edge techniques and sizzling recipes from the caveman porterhouse to salt slab brownie s'mores / Steven Raichlen.

Raichlen, Steven (Author). Benson, Matthew, (Photographer).

Summary:

A collection of 100 must-try recipes that will turn you into a grilling force of nature.

Record details

  • ISBN: 9781523503483 : HRD
  • ISBN: 1523503483 : HRD
  • Physical Description: 325 pages : color photographs ; 24 cm.
  • Publisher: New York, NY : Workman Publishing, 2018.
Subject: Grilling.
Barbecuing.
Cooking.
Genre: Cookbooks.

Available copies

  • 1 of 1 copy available at Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Cambridge Public Library 641.76 R (Text) 32050008411685 Nonfiction Available -

LDR 00651nam a22001935 4500
001500176
003CONS
00520180430203956.0
008171104s2018 nyuo e 001 0 eng
020 . ‡a9781523503483 : HRD ‡c$38.00
020 . ‡a1523503483 : HRD ‡c$38.00
082 . ‡a641.76 R
1001 . ‡aRaichlen, Steven
24510. ‡aProject fire : ‡bcutting-edge techniques and sizzling recipes from the caveman porterhouse to salt slab brownie s'mores / ‡cSteven Raichlen.
260 . ‡aNew York, NY : ‡bWorkman Publishing, ‡c2018.
300 . ‡a325 pages : ‡bcolor photographs ; ‡c24 cm.
520 . ‡aA collection of 100 must-try recipes that will turn you into a grilling force of nature.
650 0. ‡aGrilling.
650 0. ‡aBarbecuing.
650 0. ‡aCooking.
655 0. ‡aCookbooks.
7001 . ‡aBenson, Matthew, ‡4pht.
970 . ‡b1 ‡p37.50
905 . ‡umledin
901 . ‡aBK0021111425 ‡bSystem Local ‡c500176 ‡tbiblio ‡soclc

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